TJ Ribs Online Ordering Menu

2324 S. Acadian Thruway
Baton Rouge, LA 70808

10:30 AM - 8:00 PM

91% of 78 customers recommended

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EXECUTIVE LUNCH

*Available Mondays through Friday from 10:30 a.m. to 4 p.m.*

Executive Lunch

Hand-cut 6 oz filet served with fresh green beans and a side salad.

MONDAY LUNCH SPECIAL

*Available Mondays from 10:30 a.m. to 4 p.m.*

"Crunchy" Red Beans

Crispy chicken atop a bowl of our homemade red beans and rice.

TUESDAY LUNCH SPECIAL

*Available Tuesdays from 10:30 a.m. to 4 p.m.*

1/2 PoBoy & Soup

1/2 shrimp poboy and a bowl soup.

WEDNESDAY LUNCH SPECIAL

*Available Wednesdays from 10:30 a.m. to 4 p.m.*

Smothered Chicken

Smothered chicken with rice & gravy and green beans.

THURSDAY LUNCH SPECIAL

*Available Thursdays from 10:30 a.m. to 4 p.m.*

Homemade Meatloaf

Homemade meatloaf with mashed potatoes and green beans.

FRIDAY LUNCH SPECIAL

*Available Fridays from 10:30 a.m. to 4 p.m.*

Pepperjack Smoked Turkey Sandwich

Slow smoked turkey breast on Texas toast with sriracha mayo, crispy onion strings, and pepperjack cheese, served with one side.

APPETIZERS

Spinach and marinated artichoke with mozzarella, Romano, and Parmesan cheese.

8 breaded fried cheese sticks served with marinara sauce for dipping.

Smoked, jumbo wings served with our homemade wing sauce, ranch dressing, and celery. Order them sauced or plain.

Chicken Tenders

Four pieces of fried chicken tenderloin with honey mustard and french fries. Also available "Buffalo Style."

Brisket Quesadillas

Sliced smoked brisket, Monterey Jack cheese, and all the trimmings.

Fried Green Tomatoes

Green tomato slices with bleu cheese and a balsamic reduction.

Our Louisiana seasoned mixture of pork, Cajun spices, and rice served with remoulade.

Zesty dill pickles beer-battered and fried. Served with Cajun remoulade sauce.

TJ's Chimichangas

Three flour tortillas filled with chopped beef, deep-fried, and served with BBQ sauce.

Pulled pork, chopped beef, or chicken, cheese, jalapeños, tomatoes, and sour cream.

SOUPS

Guest's choice of two of the following: bowl of soup, TJ's garden salad, or baked potato with butter and sour cream. Try it loaded for $10.95.

SALADS

Romaine lettuce tossed in Caesar dressing, topped with croutons and Parmesan cheese. Add grilled chicken, steak, blackened, or fried shrimp for $7.50.

Grilled Chicken Salad

Mixed greens topped with grilled chicken and dressed with red onions, tomatoes, egg, and shredded cheese.

Fried Chicken Salad

Mixed greens topped with fried chicken and dressed with red onions, tomatoes, egg, and shredded cheese.

Buffalo Chicken Salad

Lightly battered fried chicken tenders coated with our tangy sauce, served over mixed greens with bacon, diced tomato, red onions, and shredded cheese.

Beef Brisket Salad

Slow-smoked brisket on a bed of romaine, topped with diced onions, tomatoes, and shredded Parmesan cheese.

Turkey on a bed of romaine, topped with diced onions, tomatoes, and shredded Parmesan cheese.

Chicken Walnut Supreme

Tender pieces of chicken breast tossed with a mixture of mandarin oranges, toasted coconut, and chopped walnuts, served with fresh fruit and lemon cream dressing.

Blackened shrimp or chicken atop chopped romaine lettuce tossed with bleu cheese crumbles, dried cranberries, raisins, Bergeron pecans, apples, and a citrus vinaigrette dressing.

TJ'S SPECIALTIES

Fried Chicken Wings

TJ's take on southern fried chicken served with french fries and soup or salad.

Baked potato smothered with choice of chopped beef, pulled pork, or grilled chicken. Or try it loaded.

Red Beans & Rice

A Louisiana tradition served with our homemade corn bread muffin.

WORLD FAMOUS BABY BACK RIBS

Our legendary baby back ribs are marinated for 24 hours in our secret seasoning, slow-cooked in our special oven, then finished on the grill and lightly glazed with our signature BBQ sauce. Choice of two house sides or a baked potato or a salad (add $2.00 for a loaded baked potato).

Our award-winning baby back ribs slow cooked to perfection. A customer favorite since 1986!

Fulton St. Ribs

1 lb tender, slow-cooked baby back ribs.

Smoked St. Louis Ribs

1 lb tender, smoked St. Louis ribs.

TJ's BBQ Platter

Grilled sausage, smoked ribs, smoked wings, brisket, pulled pork, 1/2 BBQ chicken, smoked turkey, and chopped beef brisket. Served with french fries.

Smoked Brisket Platter

10 oz of slow smoked BBQ brisket served with au jus and two house sides.

THE LEGEND PLATTER

2 pounds of smoked St. Louis ribs, 1 order of Fulton St. ribs, 1/2 BBQ chicken, 2 sausage links, 5 chicken wings, order of chimichangas, and bowl of red beans.

CHAMPIONSHIP BBQ MEATS

Cooked low and slow for fall-off-the-bone goodness, our BBQ meats are smoked in the traditional way using seasoned oak for optimal flavor and tenderness.

Served with Texas toast and choice of two sides. Substitute baked potato for $2.00.

Three Meat Combo

Served with Texas toast and choice of two sides. Substitute baked potato for $2.00.

PREMIUM STEAKS

The finest choice beef grilled to tender, juicy perfection. Steaks and chops served with choice of one house side and a garden salad or a baked potato with butter and sour cream.

16 oz. Handcut Ribeye

A tasty and juicy 16 oz hand-cut ribeye steak.

10 oz. Baseball Cut Top Sirloin

A true meat lover's favorite!

Our finest choice tenderloin. The leanest and most tender of all. Hand-cut and broiled to your specifications.

SEAFOOD

Served with a garden salad or house side. Sub baked potato with butter and sour cream for $1.50 (add $2.00 for loaded).

Cedar Plank Salmon

Fresh filet of salmon broiled on a smoldering cedar plank with Jamaican brown sugar glaze or traditional lemon pepper.

Catfish Atchafalaya

Fried catfish filet served over rice and topped with our crawfish etouffee.

Crawfish Etouffee

Our version of a Louisiana favorite.

8 jumbo gulf shrimp sautéed in a BBQ butter sauce served over mashed potatoes with garlic bread.

Avery Island Shrimp & Grits

8 jumbo gulf shrimp sautéed with a squeeze of lime and served over corn grits.

FRIED SEAFOOD

Served over a bed of fries with soup, salad, or a house side. Sub baked potato with butter and sour cream for 1.50 (add $2.00 for loaded).

Crispy, cajun-fried catfish farm-raised in the USA.

Jumbo Shrimp (8)

Shrimp & Catfish Combo

Four jumbo shrimp and 8 oz catfish over fries.

CHICKEN

Served with a garden salad or house side. Sub baked potato with butter and sour cream for $1.50 (add $2.00 for loaded).

Monterey Chicken

A boneless breast topped with ham, sautéed mushrooms, grilled onions, and Monterey Jack cheese served over spinach.

Charbroiled Chicken

A tender boneless chicken breast marinated and grilled over an open flame and served over spinach.

Fried Chicken Wings

TJ's take on southern fried chicken served with french fries.

1/2 BBQ Chicken

1/2 BBQ chicken, slow smoked & glazed with our signature BBQ sauce. Served with baked beans.

SANDWICHES & BURGERS

Sandwiches are served on sourdough bread. Sandwiches and burgers are served with a choice of one side. Gluten-free bun available upon request.

Tender, sliced, smoked beef brisket.

A generous portion of oak wood-fired, slow-roasted pork.

Chopped BBQ Beef

Smoked chopped beef roasted perfectly, seasoned with our homemade BBQ sauce.

Double smoked marbled brisket tips. A BBQ lover's delight!

Fried Shrimp Poboy

A mountain of popcorn shrimp and tartar sauce make this a favorite.

Mushroom Swiss Burger

Half pound brisket & short rib burger topped with sautéed mushrooms and Swiss cheese.

Fried Green Tomato Burger

Half pound brisket & short rib burger topped with 2 fried green tomatoes, bleu cheese, and balsamic reduction.

Grilled Chicken

Our special marinade makes this a favorite; served on a homemade bun with bacon and Swiss cheese.

Sliced Brisket Cheese Burger

Half pound brisket & short rib burger topped with slow-smoked brisket and melted Swiss cheese. Only for meat lovers!

TJ's Five Star Burger

Half pound brisket & short rib burger topped with crispy bacon and melted cheese.

KIDS MENU

10 years and under. All meals come with choice of fries, veggie cup, or fruit cup and kids beverage.

Chicken Tenders

Kids Chopped Beef Sandwich

HOUSE SIDES

Mashed Potatoes

Sweet Potato Fries

Red Beans & Rice

Our unique seasoned fried potatoes.

Loaded Baked Potato

Carrot Soufflé

TAKE OUT MEATS

Order smoked meats by the pound. Comes with Texas toast and pickles.

Smoked St. Louis Ribs (1 lb.)

Beef Brisket (1 lb.)

Pork Sausage (1 lb.)

Pulled Pork (1 lb.)

Smoked Turkey (1 lb.)

Chopped Beef (1 lb.)

TAKE OUT SIDES

Mashed Potatoes

Sweet Potato Fries

Red Beans & Rice

Our unique seasoned fried potatoes.

Carrot Soufflé

DESSERTS

Rich and creamy New York-style cheesecake. Topped with strawberry, blueberry, or chocolate.

Brownie Ice Cream Sandwich

A generous scoop of vanilla ice cream sandwiched between two decadent chocolate brownies. Drizzled with chocolate syrup, whipped cream, and pecan pieces.

Bread Pudding with Whiskey Sauce

Straight from New Orleans—French bread and a robust whiskey sauce, and chocolate chips for chocolate lovers.

Apple Cobbler (with Pecans)

A family favorite! Juicy, tender apples, and chopped pecans with a delicious cobbler topping. Best when topped with a scoop of vanilla ice cream (additional charge).

Golden Vanilla Ice Cream

For serious vanilla lovers—rich, creamy, and extra delicious. Topped with chocolate, strawberry, or blueberry.

BEVERAGES

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